The Torronificio delle Madonie, led by women, handcrafts nougats, panettones, and biscuits, preserving Sicilian confectionery traditions in Bompietro
COMPANY INFO
The Torronificio delle Madonie is a Sicilian confectionery company that boasts a history that began over 70 years ago. The company’s all-female philosophy has been shaped and encapsulated by the creativity, passion, and commitment of Anna Maria and Filippa Milazzo, who inherited the business from their father Ignazio. This authentic family business embodies the desire to keep its roots and the tradition of Sicilian confectionery art alive.
Specializing in the artisanal production of nougats, panettones, brittle, almond paste, and biscuits with flavors like orange, cinnamon, and pistachio, the company maintains an artisanal spirit in its production despite industrial processes, offering also baskets, corporate gifts, and third-party processing.
Located in Bompietro, on the Madonie mountains, the Torronificio delle Madonie represents a jewel of Sicilian excellence and the productive district of the Madonie